Just had Sunday lunch and have come to the conclusion that Aunt Bessie's Yorkshire Puddings are bloody marvellous. Pre-cooked, ready from frozen in 4 mins and perfect every time. Everyone loves 'em - especially the kids so why bother making them yourself.
Am off to Malaysia this evening for the rest of the week. Food's great there but I doubt they'll be serving Yorkshire pudding.
5 comments:
Pack some in ice and take them with you.
Thai green curry and Aunt Bessies sound lovely.
Aunt Bessies are okay but they don't come close to an actual Yorkshire pudding. They're crisp and dry with nothing fluffy about them. And a batter only takes 2 minutes to whisk up from ingredients you've always got in and if it's Sunday lunch, then the oven is already on so just pop them in. No excuse really. You'll be doing those frozen roast potatoes next.
I'd never do those frozen roast potatoes.
PS Just had a Thai yellow curry. Really nice.
*is ashamed*
About what Rob?
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